University of Leeds to be a leader in data analytics and research
Two multi-million pound grants will make the University of Leeds a major centre for ‘Big Data’ analysis – and a national resource that can be used by academics.
‘Big Data’ research at the University of Leeds
Leeds’ Pro-Vice-Chancellor for Research and Innovation, Professor David Hogg, says the University is poised to be a leader in Big Data research.
Southampton professor takes lead role with Food Standards Agency
Professor Guy Poppy, of the University of Southampton and one of the UK’s leading experts on food systems and food security, has been appointed by the Food Standards Agency (FSA) as its Chief Scientific Adviser.
