CUHK Uncovers Structure and Functions of the Rice YchF-type G Protein
Prof. Hon-Ming Lam, Director of the Centre for Soybean Research of the Partner State Key Laboratory of Agrobiotechnology at The Chinese University of Hong Kong, and his team have uncovered the structure and functions of the Rice YchF-type G Protein for the first time. The new findings help improve plants’ defense response and stress tolerance, and maintain a higher agricultural productivity under adverse conditions.
